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Cooking On The Ridge

Cooking On The Ridge: Slow Cooker Chicken Taco Soup

Cooking On The Ridge: Slow Cooker Chicken Taco Soup 2 (10 ounce) cans diced tomatoes with green chilies, undrained 1
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Cooking On The Ridge: Slow Cooker Chicken Taco Soup

Cooking on the Ridge: Chicken Marsala Florentine

Cooking on the Ridge: Chicken Marsala Florentine Ingredients 4 boneless, skinless chicken breast halves 1/4 cup all-purpose flour salt and pepper
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Cooking on the Ridge: Chicken Marsala Florentine

Cooking on the Ridge: Peppermint Bark

Cooking on The Ridge: Peppermint Bark Ingredients 30 crushed peppermint hard candies, divided 1 1/2 pounds milk chocolate candy, coarsely chopped
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Cooking on the Ridge:  Peppermint Bark

Cooking On The Ridge: Cranberry Eggnog Cornbread Scones

Cooking On The Ridge: Cranberry Eggnog Cornbread Scones Ingredients  2 cups all-purpose flour 1/2 cup cornmeal 1/3 cup white sugar 1 tablespoon baking powder 1/2 teaspoon
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Cooking On The Ridge: Cranberry Eggnog Cornbread Scones

Cooking on the Ridge: Buckeye Cookies

Cooking on the Ridge: Buckeye Cookies Ingredients 1 1/2 cups creamy peanut butter 1/2 cup butter, softened 1 teaspoon vanilla extract
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Cooking on the Ridge: Buckeye Cookies

Cooking On The Ridge: Sausage Dressing

Cooking On The Ridge: Sausage Dressing Ingredients 1/2 (12 ounce) package fresh cranberries  1 pound sausage 6 cups bread cubes
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Cooking On The Ridge: Sausage Dressing

Picked for you

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Cooking On The Ridge: Slow Cooker Chicken Taco Soup 2 (10 ounce) cans diced tomatoes with green chilies, undrained 1 (1.25 ounce) package taco …

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Cooking on the Ridge: Chicken Marsala Florentine Ingredients 4 boneless, skinless chicken breast halves 1/4 cup all-purpose flour salt and pepper to taste 1 …

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Cooking on The Ridge: Peppermint Bark Ingredients 30 crushed peppermint hard candies, divided 1 1/2 pounds milk chocolate candy, coarsely chopped 1 1/2 pounds …

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Cooking On The Ridge: Cranberry Eggnog Cornbread Scones Ingredients  2 cups all-purpose flour 1/2 cup cornmeal 1/3 cup white sugar 1 tablespoon baking powder …

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Cooking on the Ridge: Buckeye Cookies Ingredients 1 1/2 cups creamy peanut butter 1/2 cup butter, softened 1 teaspoon vanilla extract 2 1/2 cups …

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Cooking On The Ridge: Sausage Dressing Ingredients 1/2 (12 ounce) package fresh cranberries  1 pound sausage 6 cups bread cubes 1 cup seasoned dry …

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Cooking on The Ridge: Cranberry, Apple, and Fresh Ginger Chutney Ingredients 4 cups fresh cranberries 1 cup raisins 1/2 cup white sugar 3/4 cup …

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Cooking On the Ridge: Loaded Baked Potato Soup Prep Time: 20 Mins Cook Time: 20 Mins Ingredients: • 8 slices of thick cut bacon …

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Cooking On The Ridge – Halloween Cake Balls Ingredients 1 (18.25 ounce) package chocolate cake mix 1 (16 ounce) container prepared chocolate frosting 1 …

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Cooking On The Ridge: Jalapeno Popper Quesadillas Ingredients 6 jalapeno peppers – stemmed, seeded, and halved lengthwise 1 tablespoon butter, softened 2 (10 inch) …

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